Recipe for making Palak Paneer Soup - पालक पनीर सूप बनाने की विधि - रेसिपी
Content:
Spinach was steamed and Pise = 1 Guchchie
Boiled potatoes and mash-out = 1 medium size
Cheese = 1 cup [chopped Barik]
= 1 large teaspoon ginger [tight]
Soant powder = 1 big spoon
Fresh coconut = Cchchika 2 large spoons
= 2 big spoons fresh mint
Grotto fresh = 1 teaspoon black pepper
Barik = 1 tablespoon chopped green pepper
Salt = to taste
Fresh Cream = 1 large spoon
Floor = 2 large teaspoons arrowroot or corn
= 3 cups water
= 1 cup milk
Method:
Cream and arrowroot leaving the remaining ingredients mixed and cooked on mild fire now take a little water to make slurry in mixed Ararote got in the mix to give it Obalte | Now Serve decorated with cream and Pudine
