Recipe for Delicious Suji Cullets !

Sooji ki Cutlet ;)

Suzy's delicious cutlets:
Content:Suzy - Double bowlBread - 3-4 SlaissBoiled potatoes - 4 pieces (made Kddwkass)Riafaynde - Adopt roasting to fryingOnions - 2-3 pieces (finely chopped)Salt - as per taste Green Chili - 3-4 (finely chopped) Green coriander - for decoration
Recipe:

   1. 3-4 slices of dry bread Michsi take the grind and keep aside.
   2. Put two teaspoons semolina Riafaynde pan to fry until light brown take and give to keep large plate to cool.
   3. Now pan put two teaspoons Riafaynde in it fry the onions to get brown viscous Adopt give to keep cool.
   4. Suzy on cold boiled potatoes put in it has got to give Kddwkass. Up green pepper, green coriander, roasted onions Adopt put salt Mix well take.
   5. Now the mixture round the cutlets in the fridge for half an hour by offering take a keep.
   6. Now Riafaynde put in pan for frying cutlets. Cutlets on the floor wrapped in warm bread to take powdered.
   7. Light brown, red when you get fired.
   8. Take the cutlets are ready. Finely chopped green coriander sprinkle give up. Now it with green coriander chutney or tomato sauce served hot.

Welcome to How To Make it - Delicious Recipes Blog !

Hi everyone ! Welcome to my blog !

I have made this blog to share of some of the most delicious recipes that I have ever made ! I learned all these recipes from here and there; some from books, some from my mom, and dadi, and naani, (grandma ), some other from friends, and some out of my own creative head !

I would like to post the recipes regularly in this blog, as and when they come in my mind. If you have some suggestions or aware of any delicious recipes, then do share it here, and we will cook and serves it hot - online !


More to come soon. Till then, cooking, keep eating, and keep experimenting with food !

Cheers !